The Barossa Valley is a renowned wine-producing region northeast of Adelaide, in South Australia. The area encompasses towns such as Tanunda, Angaston and Nuriootpa, and an array of high-profile wineries offering tours and cellar-door tastings. Shiraz grapes are the local speciality. The stone cottages and Lutheran churches throughout the region are testament to a 19th-century wave of German settlers.  From tasting the official best wine in the world, to sipping a local drop that’s as old as you or soaring over some of the oldest vines in the world, you can experience it all in the Barossa. Wander into over 80 cellar doors, tasting some of the most awarded wines in the world and digging into sumptuous local produce.